Lunch Menu
Featuring Our Grande Buffet

Salads

• Gardener Salad
  California Baby Lettuce tossed with Grape Tomatoes
  and a selection of Champagne Vinaigrette and Peppercorn Ranch dressings
• Italian Pasta Salad
  Freshly-cooked Pasta mixed and mingled with Green and Red Peppers, Celery, Sweet Onions and savory Italian Dressing.
• Classic Potato Salad
  A mix of Mached and Cubed Potatoes, Diced Onions, Celery and Sweet Pimentos, blended with a creamy Herb Mayonnaise
  

Entrées

• Wild Alaskan Salmon
  Fresh Salmon nestled on a bed of Tender Spinach and topped with Lemon-Herb Butter *Alaskan Salmon is eco-friendly and sustainable.
• Classic Baked Chicken
  The most flavorful cuts of Chicken tossed with a Buttery Blend of Seasonings and baked to perfection
• Asian Beef & Chicken Stir Fry
  Seasoned Chicken and Beef a la Julienne, wok-seared with fresh Chinese Vegetables
• Grilled Vegetable Lasagna
  Layers of tender Pasta, Roasted Eggplant, Zucchini, Squash, Carrots & Peppers baked in a Béchamel Ricotta Sauce
  

Accompaniments

• Spanish Rice
  Red Long Grain Rice seasoned with a traditional Spanish Catalan blend
• Fresh Local Harvest Seasonal Vegetables

• Sweet Dessert Trio
  Moist Lemon Mousse Shortbread, Oreo Dream Bar, Brulée Raspberry Cheesecake, All served with a variety of Sauces and Whipped Cream
  

Menu Subject To Change