Spirit of Chicago Holiday Dinner Menu
FIRST COURSE
Holiday Salad Sampler
Assorted Fresh Field Greens displayed with your choice of Chopped European Cucumbers, Grape Tomatoes, Cheddar Cheese, Bacon Bits, Seasoned Croutons and Ranch and Italian Dressings
SECOND COURSE
Entrées*
Spirit Soy-Ginger Glazed Chicken
Over Julienne Thai Vegetables
Beef Pot Pie
Slow cooked Beef Sirloin and Root Vegetables topped with Crispy Pastry
Pennette Pasta
Imported Pennette Pasta tossed with Fresh Spinach in a Tomato Vodka Cream Sauce
Sides
Steamed Seasonal Vegetables tossed with a Light Butter Sauce
Sweet Corn Mashed Potatoes
DESSERT COURSE
Delightful Milk & Dark Chocolate Fondue
With dip-ready Rice Crispy Treats, Marshmallows, Fresh
Fruit & Other Treats
Chef’s Assorted Pastries & Cookies
*Menu items are subject to change. |
A Spirited, Totally Entertaining Holiday Experience. Celebrate On The Water This Year.
