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Dinner Cruise
Savor an exquisite dining experience where gourmet tastes, elegant decor and extraordinary views result in an evening of unparalleled pleasure. Our imaginative culinary creations, bountiful wine list and
star-quality entertainment all combine to create the ultimate New York indulgence.
Sunday - Thursday Cruising Schedule:
Board 6:15 pm • Cruise 7:00 to 10:00 pm*
Friday - Saturday Cruising Schedule:
Board 7:45 pm • Cruise 8:30 to 11:30 pm*
Call 866.817.3463 or use our Reservations System to Book your Cruise Online!
*Boarding and Cruising times may vary. Actual cruise times will appear on your booking confirmation.
Plated Dinner Menu
Appetizer
- Lobster Bisque
Rich Pacific Rim Lobster simmered in Butter and blended with Crème Fraiche and a touch of Sherry
- Pate De Campagne
Classic Pate with Cornichons, Grainy Mustard and Apple Cranberry Chutney
- Bateaux Antipasto Plateau
Fresh Mozzarella, Roasted and Marinated Vegetables and Assorted Olives
- Coriander and Cinnamon Seared Rare Tuna
Asian Vegetable Slaw and Pickled Ginger
Intermezzo
- Baby Organic Greens with Lemon Vinaigrette
Entrées & Complements
- Beef Short Ribs
Syrah Braised Beef Short Ribs with Red Skinned Smashed Potatoes, Seasonal Vegetables and Gremalotta
- Wild Oven Roasted Salmon
With Toasted Orzo, Ratatouille, Basil and a Black Olive and Pear Tomato Tapenade
- Chef Seasonal Market Selection Pasta
- Free Range Tuscan Chicken Breast
With a Creamy Vegetable Rice, White Truffle and Cremini Mushroom Sauce
- Rosemary and Mint Braised Lamb Shank
With Creamy Polenta and Fresh Fava Beans
- Mediterranean Vegetable Purse
Israeli Couscous, Roasted Vegetables and imported Cheese in a Whole Wheat Pastry Bundle served on a bed of Tahini Hummus with a Warm Tomato Salad
Desserts
- Warm Valrhona Chocolate Torte
With Dulce de Leche Gelato
- New York Style Cheesecake
With Seasonal Fruit Compote
- Sorbet and Seasonal Berries
- Dessert du Jour
Coffee, Tea & Ice-Tea Included
Menu subject to change
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